Students in Croydon put their cooking skills to the test this week by offering Christmas meals to the local community.

Catering and hospitality students at Croydon College worked alongside chef Mark Goldstein to serve a three-course festive meal.

‘The Chef’s Restaurant’ is located inside Croydon College, making it accessible and affordable to local businesses for their Christmas lunches.

Mark Goldstein said “The students [worked] extremely hard to meet the high standards you would expect in any restaurant”